Flour tortillas are a staple in many kitchens, loved for their soft texture and versatility. When you warm them up and slather them with melted butter, they transform into a delicious treat that can accompany any meal or be enjoyed on their own. This simple recipe brings out the best in your tortillas, creating a comforting and satisfying snack.
Ingredients:
- 4-6 flour tortillas
- 4 tablespoons unsalted butter
- Optional: salt, cinnamon, or sugar for extra flavor
Instructions:
- Heat the Tortillas:
- In a dry skillet over medium heat, warm each tortilla for about 30 seconds on each side, or until they’re soft and slightly golden.
- Melt the Butter:
- In a small saucepan or microwave, melt the butter until it’s fully liquefied. If you like, add a pinch of salt for a savory twist or a sprinkle of cinnamon and sugar for a sweet treat.
- Coat the Tortillas:
- Once the tortillas are warmed, stack them on a plate. Drizzle the melted butter over the top, ensuring each tortilla is generously coated.
- Serve:
- Serve the warm, buttery tortillas immediately, either on their own or as a side to your favorite dishes. They’re perfect for dipping, wrapping, or simply enjoying as is!
Enjoy!
These warm buttered tortillas are a delightful addition to any meal or can be enjoyed as a comforting snack. Whether you fill them with your favorite ingredients or savor them plain, they’re sure to be a hit!
