There’s nothing quite as refreshing on a hot summer day as a tall glass of strawberry lemonade. The sweet, fragrant strawberries blend perfectly with the tart, invigorating lemon juice, creating a beverage that’s both delightful and rejuvenating. Each sip offers a burst of natural fruit flavor, balanced with just the right amount of sweetness to keep you coming back for more. This homemade strawberry lemonade is not only easy to make but also a fantastic way to celebrate the flavors of summer, ensuring that your gatherings and picnics are memorable and thirst-quenching.
Ingredients:
- 1 cup fresh strawberries, hulled and sliced
- 1 cup granulated sugar
- 1 cup freshly squeezed lemon juice (about 4-5 lemons)
- 4 cups cold water
- Ice cubes
- Lemon slices and strawberry slices for garnish
Instructions:
- Prepare the Strawberry Syrup:
- In a blender, combine the sliced strawberries and sugar. Blend until smooth and well combined.
- Pour the strawberry mixture into a saucepan and heat over medium heat. Stir constantly until the sugar is completely dissolved and the mixture becomes a syrup (about 5-7 minutes).
- Remove from heat and let the syrup cool.
- Make the Lemonade:
- In a large pitcher, combine the freshly squeezed lemon juice, cold water, and the cooled strawberry syrup. Stir well to combine.
- Taste and adjust the sweetness by adding more sugar if desired.
- Serve:
- Fill a large jar or individual glasses with ice cubes.
- Pour the strawberry lemonade over the ice.
- Garnish with lemon slices and strawberry slices.
- Serve immediately.
