A low-carb chaffle burger is a delicious and keto-friendly alternative to a traditional burger. Chaffles (cheese waffles) are used as the buns, making the entire burger low in carbohydrates. Here’s a recipe for you to try:
Low Carb Chaffle Burger Recipe
Ingredients
For the Chaffles:
- 1 large egg
- 1/2 cup shredded mozzarella cheese (or any cheese of your choice)
- 1/2 teaspoon baking powder
- Optional: seasonings (e.g., garlic powder, onion powder, Italian seasoning)
For the Burger:
- 1/2 pound ground beef (or turkey, chicken, or plant-based protein)
- Salt and pepper to taste
- Optional: spices (e.g., paprika, cumin)
- 1 slice of cheese (optional)
- Toppings of your choice (lettuce, tomato, pickles, onions, etc.)
- Low-carb condiments (mayonnaise, mustard, sugar-free ketchup)
Instructions
Making the Chaffles:
- Preheat your waffle maker.
- In a small bowl, whisk the egg until well combined.
- Add the shredded cheese and baking powder to the egg, mixing until well combined.
- Lightly grease the waffle maker with cooking spray or butter.
- Pour half of the mixture into the preheated waffle maker and cook for 3-4 minutes, or until golden and crispy. Remove and set aside.
- Repeat with the remaining batter to make the second chaffle.
Making the Burger:
- Preheat a skillet or grill over medium-high heat.
- In a bowl, season the ground beef with salt, pepper, and any optional spices.
- Form the beef into a patty.
- Cook the patty for about 3-4 minutes on each side, or until it reaches your desired level of doneness. If using cheese, place a slice on the patty during the last minute of cooking to melt.
- Assemble the burger by placing the patty on one chaffle, adding your desired toppings and condiments, and then topping with the second chaffle.
Tips
- You can make multiple chaffles at once and store them in the refrigerator or freezer for quick meal prep.
- Experiment with different cheeses for varied flavors and textures.
- Use leaner cuts of meat for a lower-calorie option.
Enjoy your delicious and healthy low-carb chaffle burger!